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Dinner Menu

Appetizers

FIESTA NACHOS

A huge platter of shredded beef,
ground beef, and shredded chicken
nachos topped with “the works,” refried
beans, melted cheese, onions, tomato,
jalapeño, cilantro, sour cream, and
guacamole.

PUEBLO LINDO NACHOS

Your choice of shredded beef, ground
beef, or shredded chicken served with
beans, tomato, onions, sour cream,
cilantro, and guacamole.

FAJITAS NACHOS image

FAJITAS NACHOS

Onions, bell peppers and meat. Grilled chicken or steak fajita mix, refried beans, melted cheese, dice tomato, cilantro, onions, sour cream, and guacamole.

NACHOS IDAHO

Lightly fried potato skins with cheddar and jack cheese, choice of shredded
chicken, ground beef, or shredded beef,
served with tomato, onions, guacamole, cilantro, and sour cream.

TAQUITOS MEXICANOS image

TAQUITOS MEXICANOS

Your choice of shredded beef or shredded chicken rolled in corn tortillas and deep fried. Served on a bed of lettuce and garnished with onions, diced tomatoes, cilantro, sour cream, guacamole, and cotija cheese.

FRIJOLES A LA CHARRA

A fun mix of refried beans, chorizo, jalapeños, tomato, cilantro, and cotija cheese.

QUESADILLAS

Your choice of shredded beef, shredded chicken or ground beef with melted cheese between 2 flour tortillas. Topped with sour cream, onions, cilantro, and diced tomato.

Regular

Add Asada

Add Shrimp

FLAUTAS

Your choice of shredded beef or shredded chicken rolled in flour tortillas then deep fried. Served on a bed of lettuce and topped with diced tomatoes, lettuce, and
guacamole.

GUACAMOLE DIP

LA BOTANA image

LA BOTANA

Taquitos Mexicanos, flautas, nachos, and quesadilla with your choice of shredded chicken, or shredded beef. Served with diced tomatoes, cilantro, onions, sour cream, and guacamole.

Soups and Salads

AVOCADO CHICKEN CAESAR SALAD

Grilled chicken breast and avocado slices on top of tossed romaine lettuce in a delicious Caesar dressing with croutons and tomato

PUEBLO LINDO SALAD

Al Pastor (marinated pork) a top a layer of refried beans, lettuce, tomato, green onion, cilantro, shredded cheese, sour cream, and guacamole. Corn tortilla chips encircling the salad.

ENSALADA DE LA COSTA

Black tiger prawns grilled in fresh diced garlic and mushrooms. Served over mixed greens and topped with cheese, tomato, cilantro, sour cream, avocado, and our awesome cream salsa.

Seafood

TACO SALAD

Fresh Lettuce, choice of ground beef, shredded chicken, shredded beef, or pork. Topped with cheese, tomato, sour cream, guacamole, and a touch of special salsa. Served on a taco shell.

FAJITA SALAD image

FAJITA SALAD

Your choice of chicken or steak, sautéed fajita mix (onions and bell pepper) served over mixed greens and topped with cheese, tomato, sour cream, and guacamole.

ENSALADA DE PESCADO

Grilled fish sautéed, served over mixed greens. Topped with cheese, tomato, avocado, and our awesome creamy salsa.

Fish

POZOLE SOUP

A traditional Mexican soup served with chunks of pork cooked with garlic in a mild dry pepper sauce with hominy and topped with green cabbage, onion, oregano, and lime. (no tortillas)

LA PUEBLERINA SOUP

8oz chopped carne asada steak on top of a mix of whole beans, diced green onions, and jalapeño peppers. Topped with tomato, cilantro, and cotija cheese. Avocado and rice served on the side.

SOPA AZTECA image

SOPA AZTECA

A Mexican soup with grilled chicken and crisp tortilla strips. Served with tomato, onions, cilantro, sour cream, avocado, and jack cheese.

SOPA DE ALBONDIGAS

A delicious Mexican soup made with fresh minted pork, beef meatballs, and seasonal vegetables, in a clear broth served with diced onions, cilantro, and tortillas. A meal in itself.

Los Burritos

SEAFOOD BURRITO

Flour tortilla filled with crab meat and baby shrimp sautéed with garlic, onion, tomato, zucchini, and cilantro. Topped with green tomatillo salsa, Monterey jack cheese, avocado slices, and sour cream. Served with rice and beans.

Seafood

PUEBLOLINDO BURRITO

An 8” flour tortilla filled with rice, beans, and your choice of ground beef, shredded beef, shredded chicken, chili verde or chili Colorado. Topped with our burrito salsa, lettuce, onion, tomato, cilantro, sour cream, and guacamole.

SOUTH OF THE BORDER BURRITO  image

SOUTH OF THE BORDER BURRITO

A 10” flour tortilla filled with your choice of meat, rice, and beans. Topped with our burrito salsa, lettuce, onion, tomato, cilantro, sour cream, and guacamole.
Meat Choices: Carne Asada (seasoned beef), Pollo (chicken), Al Pastor (marinated pork), Al Carbon (marinated beef), Lengua (beef tongue), Chorizo (marinated ground pork), and Carnitas (shredded pork).

VEGGIE BURRITO

A 8” flour tortilla filled with grilled onion, bell pepper, mushrooms, whole beans, and rice. Topped with our special burrito, salsa, lettuce, tomato, cilantro, sour cream, and guacamole.

Vegetarian
Vegetarian

SPINACH ENCHILADAS

(2) 6” corn tortillas filled with a sautéed spinach and mushroom mix, topped with Monterey jack cheese and sour cream. Served with rice and whole beans.

Vegetarian

PUEBLO LINDO VEGGIE COMBO PLATE

A flour tortilla quesadilla filled with grilled onion, bell pepper, mushroom, zucchini, and melted cheese. Paired with a 6” spinach and mushroom enchilada, topped with green tomatillo salsa and sour cream.

Vegetarian
CHILE RELLENO AND SPINACH ENCHILADA PLATE image

CHILE RELLENO AND SPINACH ENCHILADA PLATE

(no rice and beans)

Vegetarian

VEGGIE TACO

An entrée of three perfectly seasoned veggie tacos. Served with rice and beans.

Vegetarian

VEGGIE ALAMBRE

Grilled onion, bell pepper, mushroom, pineapple, and tomato topped with melted cheese, cilantro, and lime wedges. Served with sour cream and avocado.

Vegetarian

GRILLED VEGGIE QUESADILLA

A flour tortilla filled with grilled onion, bell pepper, mushroom, zucchini, and melted cheese. Served with sour cream and guacamole.

Vegetarian

VEGETARIAN FAJITA

A delicious mix of green bell peppers, onions, carrots, zucchini, mushrooms, and tomatoes served with rice and beans. Sour cream, guacamole, and warm tortillas.

Vegetarian
Carne de Res (Beef Entrees)

All beef entrees are served with rice, beans and warm tortillas.

BEEF ALAMBRE image

BEEF ALAMBRE

Marinated beef , bacon, and grilled with onion, bell pepper, and tomato. Topped with melted cheese, sliced jalapeño, cilantro, avocado slices and limes.

CARNE ASADA image

CARNE ASADA

Slices of skirt steak char-broiled and garnished with ensalada nopales, whole grilled green onions, and guacamole.

TOP SIRLOIN

10oz grilled steak toped with grilled onions. Served with guacamole.

CARNE ASADA AND CAMARONES

Carne Asada served with your choice of Al Mojo de Ajo or A la Diabla Camarones. A great combination.

LENGUA TACOS

An entrée of three delicious lengua tacos.

AL CARBON TACOS

An entrée of three delicious Carbon tacos.

CARNE ASADA TACOS image

CARNE ASADA TACOS

An entrée of three delicious carne asada tacos.

STEAK RANCHERO

Slices of skirt steak sautéed with onions and bell peppers in delicious spicy salsa.

CHILE COLORADO image

CHILE COLORADO

Chunks of beef cooked in a delicious mild red sauce.

Fajitas

Sizzling tender pieces of marinated steak, chicken, and prawns, sautéed with fresh bell peppers, mushrooms, and onions. Served with rice, beans, warm tortillas, sour cream, and guacamole.

STEAK, CHICKEN OR PASTOR FAJITAS image

STEAK, CHICKEN OR PASTOR FAJITAS

Peanuts
SHRIMP FAJITAS image

SHRIMP FAJITAS

Peanuts

COMBO FAJITAS

Marinated Chicken and Steak.

Peanuts
Pollo (Chicken Entrees)

All chicken entrees are served with rice, beans and warm tortillas.

POLLO CHIPOTLE

Tender chicken breast cooked in our tasty chipotle sauce with onion, poblano pepper, and tomato.

POLLO A LA CREMA

Sliced chicken breast and mushrooms prepared in a delicious creamy sauce.

Peanuts

POLLO EN MOLE

Chicken breast cooked in our very special sweet and slightly spicy poblano salsa. Served with sour cream. (Salsa contains chocolate and peanuts).

Peanuts

POLLO ASADO

Marinated butterfly chicken breast tenderly grilled and garnished with ensalada de nopales and guacamole. Served with whole beans and rice.Marinated butterfly chicken breast tenderly grilled and garnished with ensalada de nopales and guacamole. Served with whole beans and rice.

CHICKEN ENDIABLO

Sliced chicken breast prepared in a flavorful spicy red sauce and mixed with poblano peppers and onions.

POLLO TACOS image

POLLO TACOS

An entrée of three grilled marinated chicken tacos.

POLLO ASADO AND ENCHILADA

Your enchilada is served with chicken, shredded beef, or ground beef topped with green tomatillo salsa, Monterey jack cheese, lettuce, tomato, onions, cilantro and sour cream.

POLLO ALAMBRE

Marinated chicken and chorizo grilled with onion, bell pepper, and tomato. Topped with melted cheese, cilantro, avocado slices and limes.

ARROZ CON POLLO

Tender sliced chicken breast specially prepared with fresh mushrooms, onions, and green peppers. Served on a bed of rice with melted jack and cheddar cheese then smothered with our special mild sauce. (No beans).

Carne de Puerco (Pork Entrees)

All pork entrees are served with rice, beans, and warm tortillas.

CHILE VERDE image

CHILE VERDE

Chunks of pork cooked in a delicious green salsa.

LA BIRRIA

Chunks of pork cooked slowly in a mild dry red sauce. Served with onions and lime slices.

PASTOR ALAMBRE

Marinated pork and ham grilled with pineapple, onion, bell pepper, and tomato. Topped with melted cheese, cilantro, avocado slices, and limes.

CARNITAS DE PUERCO

Tender chunks of seasoned pork fried and garnished with ensalada de nopales.

PUERCO ADOBADO

Marinated lean pork steak grilled with sliced potatoes.

CARNITAS TACOS

An entrée of three pork carnitas tacos.

CHORIZO TACOS

An entrée of three marinated ground pork and potato tacos.

AL PASTOR TACOS

An entrée of three grilled marinated pork tacos.

Enchiladas

All enchiladas are served with rice and beans.

PUEBLO LINDO ENCHILADA

An 8” flour tortilla filled with rice, beans, and your choice of ground beef, shredded beef, or shredded chicken. Then smothered in our delicious enchilada salsa and melted cheese. Topped with lettuce, onion, cilantro, tomato, sour cream, and guacamole.

Peanuts

ENCHILADAS CHIPOTLE

2-6” corn tortillas filled with chicken and smothered in our chipotle salsa. Topped with green onions and cotija cheese.

SEAFOOD ENCHILADAS

2-6” corn tortillas with crab meat and baby shrimp sautéed with garlic, onion, tomato, and cilantro. Topped with green tomatillo salsa, Monterey jack cheese, avocado slices, and sour cream.

ENCHILADAS PRESUMIDAS image

ENCHILADAS PRESUMIDAS

2-6” corn tortillas filled with shredded chicken, shredded beef, or ground beef. Then smothered in our green tomatillo salsa and topped with lettuce, tomato, sour cream, cilantro, guacamole, and Monterey jack cheese.

ENCHILADAS EN MOLE image

ENCHILADAS EN MOLE

2-6” corn tortillas chicken enchiladas smothered in our very special sweet and slightly spicy poblano salsa. Served with sour cream* (salsa contains chocolate and peanuts)*

Peanuts
ENCHILADAS JALISCO image

ENCHILADAS JALISCO

Combination of three enchiladas, 1 chicken, 1 jack cheese, and 1 shredded beef with three different delicious sauces. Served with beans, rice, and sour cream.

Peanuts
ENCHILADAS A LA CREMA image

ENCHILADAS A LA CREMA

2-6” corn tortillas with chicken smothered in our delicious crema salsa. Served with rice and beans.

Peanuts
Mariscos (Seafood Entrees)

All entrees are served with rice, beans and warm tortillas.

ARROZ CON CAMARONES  image

ARROZ CON CAMARONES

Shrimp sautéed with butter, mushrooms, onion, bell pepper, and garlic. Served on top of a bed of rice with melted jack and cheddar cheese. Garnished with tomato and sour cream. (No beans).

Seafood

CAMARONES AL MOJO DE AJO

Black tiger prawns sautéed in a buttery mix of fresh diced garlic, mushrooms, green onions, and tomatoes.

Seafood

CAMARONES A LA DIABLA

Black tiger prawns and mushrooms cooked in a flavorful, spicy red sauce sure to keep you coming back for more!

Seafood

COCKTAIL DE CAMARON

Black tiger prawns lightly boiled in our special shrimp broth. Finished with fresh onion, tomato, cilantro, and avocado. (No rice, beans or tortillas)

Seafood

SEAFOOD ALAMBRE

Black tiger prawns, bay shrimp, octopus, scallops, and bacon grilled with onions, bell peppers, and tomatoes. Then mixed with a delicious tamarind sauce and topped with melted cheese, cilantro, avocado, slices, and lime.

Seafood

GRILLED FISH

Tilapia fillet with seasoning and lime juice served on a bed of vegetables with cream salsa and sliced avocado (no beans).

Fish

CAMARONES CHIPOTLE

Black tiger prawns cooked in an exquisite chipotle sauce with bell peppers, onion, and tomatoes.

Seafood

COMBO SEAFOOD

Black tiger prawns, baby shrimp, octopus, and chorizo cooked in a delicious diabla sauce. Then mixed with sautéed carrots, zucchini, and mushrooms. Served on a bed of rice with cheddar jack cheese and avocado slices. (The chef’s specialty, very delicious!).

Seafood
PUEBLO LINDO CAMARONES image

PUEBLO LINDO CAMARONES

Black tiger prawns cooked in a flavorful sweet and sour tamarindo sauce. Topped with green onions.

Seafood

CAMPECHANA COCKTAIL

Prawns, octopus, and scallops lightly boiled in our special shrimp broth. Finished with onion, tomato, cilantro, and avocado. (No rice, beans, or tortillas).

Seafood
CAMARONES A LA CREMA image

CAMARONES A LA CREMA

Black tiger prawns and mushrooms cooked in a delicious creamy sauce (one of the house favorites!)

Seafood
Peanuts

FISH TACOS

Three delicious grilled fish tacos topped with lettuce, onion, tomato, cilantro, and our awesome creamy salsa.

Fish
Combos

All combos come with rice, refried or whole beans, and your choice of ground beef, shredded beef, or shredded chicken. (Not served with warm tortillas).

#1 BURRITO image

#1 BURRITO

#2 CHIMICHANGA

You may request cheese dip instead of sour cream and guacamole.

#3 CHILI RELLENO

#4 CHALUPA

#5 ENCHILADA, TACO

Peanuts

#6 (3) TACOS (HARD-SHELL)

#7 TOSTADA

#8 (2) ENCHILADAS

Peanuts

#9 ENCHILADA, TAMAL

Peanuts
#10 ENCHILADA, 2 TACOS image

#10 ENCHILADA, 2 TACOS

Peanuts

#11 ENCHILADA, BURRITO

Peanuts

#12 (2) BURRITOS

#13 (3) ENCHILADAS

Peanuts

#14 ENCHILADA, CHILE RELLENO

Peanuts

#15 ENCHILADA, TAMAL, TACO

Peanuts

#16 (2) SOPES

#17 ENCHILADA, TAMAL, CHILE RELLENO

Peanuts

LIGHT COMBO

Rice and beans served with your choice of 1 enchilada, quesadilla or taco.

Peanuts
Burgers

Served with fries.

HAMBURGER

CHEESEBURGER

GRILLED CHICKEN BURGER

Tortas

Served with your choice of rice and beans or French fries. A delicious Mexican bun filled with your choice of meat, beans, lettuce, tomato, onion, avocado, and our very special chipotle mayonnaise.

TORTA image

TORTA

Your choice of meat: Cubano, Jamon, Chorizo, Carne Asada, Marinated Chicken, Lengua, Al Pastor, Al Carbon, or Carnitas.

Side Orders

ENCHILADA

Peanuts

CHILE RELLENO

CHIMICHANGA

TAMALE

RICE AND BEANS

SOUR CREAM

3 DEEP-FRIED JALAPEÑOS image

3 DEEP-FRIED JALAPEÑOS

GUACAMOLE

TORTILLAS

AVOCADO

HARD SHELL TACO

Desserts

FLAN

SOPAPILLAS

DEEP FRIED ICE CREAM image

DEEP FRIED ICE CREAM

APPLE CHIMICHANGA

PEACH CHIMICHANGA

CHURROS

For Kids

12 and under. Served with rice and beans or fries with your choice of ground beef, shredded beef or shredded chicken.

BURRITO

QUESADILLA

ENCHILADA

Peanuts

NACHOS

TACO

CHICKEN NUGGETS image

CHICKEN NUGGETS

Platillos de Huevo

(Egg Dishes)

NOPALES CON HUEVO

Cactus, onion and tomato scrambled with eggs.

CHORIZO CON HUEVO

Marinated pork sausage mixed with scrambled eggs, onion and tomato.

MACHACA CON HUEVO

Shredded beef mixed with scrambled eggs, onion, tomato and bell peppers.

HUEVOS RANCHEROS

A Mexican breakfast favorite. Three fried eggs, cooked to your liking, topped with grilled onion, tomato, jalapeño and tomato-based sauce.

* Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

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Phone Number

208-938-0088

Hours

Address

1396 E. State St,

Eagle, Idaho 83616

Mon - Thu, Sun: 11am - 9:00pm
​Fri - Sat: 11am - 10:00pm
​Winter hours may vary.

Lunch Menu available Mon - Thu 11am-2pm

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